Dark Chocolate Itakuja 55%
Passion fruit and Powerful Chocolaty Taste: A bouquet of fruit aromas explodes in Itakuja 55% then gives way to the rounded flavours of Brazilian cocoa. The deep aromas of the terroir are initially developed during the first fermentation, while pulp from locally harvested passion fruit added in the second fermentation marries the cocoa and fruity notes.
Valrhona "Itakuja" 55%
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