Dark Chocolate Itakuja 55%


Passion fruit and Powerful Chocolaty Taste: A bouquet of fruit aromas explodes in Itakuja 55% then gives way to the rounded flavours of Brazilian cocoa. The deep aromas of the terroir are initially developed during the first fermentation, while pulp from locally harvested passion fruit added in the second fermentation marries the cocoa and fruity notes.


Valrhona "Itakuja" 55%

  • I'm a product detail. I'm a great place to add more information about your product such as sizing, material, care and cleaning instructions. This is also a great space to write what makes this product special and how your customers can benefit from this item. Buyers like to know what they’re getting before they purchase, so give them as much information as possible so they can buy with confidence and certainty.

Sugar Academy





Sign up for special offer news from us:


  • Grey Facebook Icon
  • Grey Instagram Icon

Atelier Prague, s.r.o.
Havanská 1087/3a
Prague 7, 170 00

Tel.: +420 774 707 065