Unusual 
Teambuilding?

Choose from our seasonal or thematic courses of baking, praline production or cocktail mixing.

We can also "tailor" you for a custom course.

During the course you will learn not only new recipes and confectionery procedures but also cooperation,
patience, and especially for a while you turn off your head from common worries and enjoy the sweet moments of well being.

 

During courses, you will learn not only new recipes and confectionary practices but also cooperation, patience,
and especially for a while you turn off your head from the usual worries and enjoy the sweet moments of well being.

 

 

+420 774 707 065 

sugar@sugar.academy

+420 774 707 065 

sugar@sugar.academy

+420 774 707 065 

sugar@sugar.academy

The course of production of luxury pralines, including the right tempering of chocolate and recipes to different fillings that beginners can handle.

Sweet workshop, where participants learn how to bake and decorate their own cupcakes in several variants of dough and frosting.

You will learn to cook excellent home cookiesand produce cake lollipops called popcakes with a sweet chocolate heart topping.

+420 774 707 065 

sugar@sugar.academy

Do you want to cook a cuddle likea grandmother or learn a fluffy lamb? Easter baking is no science.

+420 774 707 065 

sugar@sugar.academy

Do you want to cook a cuddle likea grandmother or learn a fluffy lamb? Easter baking is no science.

+420 774 707 065 

sugar@sugar.academy

Plums, apples, and poppies ... Make your autumn sweet with seasonal fruit that still hides all the energy of the summer sun.

+420 774 707 065 

sugar@sugar.academy

Sweets, Christmas, Egg Cognac and Sturdy. They come to learn everything from us and have fun.

+420 774 707 065 

sugar@sugar.academy

Strawberries, champagne, the first sweet fruit ... Celebrate the spring and cook something good for the winter lethargy.

Sugar Academy

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Atelier Prague, s.r.o.
Havanská 1087/3a
Prague 7, 170 00


info@atelierprague.cz
Tel.: +420 774 707 065